Friday, February 23, 2007
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My Grandfather always said that the day you stop learning you stop living. This started as an account of the lessons I learned during seven months of studying and living in Europe. Since then I've graduated with my Communications degree and now this chronicles my escapades and experiences throughout life.
About Me
- Anna Elisabeth
- After finishing a semester of Kommunikationswirtschaft und Oeffentlichkeitsarbeit (aka. Communications and Public Relations) in Vienna, Austria, I graduated with a degree in Communications, Public Relations. Currently I'm working and planning my next adventures.
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2007
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February
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- Think before you act
- **This is a back post from last Sunday. I wrote it...
- So, as I'm busy getting ready for a full day of cl...
- Magic carpet rides, the number 99 and sea blue fas...
- Wiener Eistraum
- Tonight is THE night
- Happy Valentine's Day
- My place
- Finally
- My first class
- Manon Lescaut
- It's officially been a week
- My first Sunday
- Canada as we know it - comments and concerns expre...
- Yes, I'm still alive...
- I'm moving...
- Wednesday, 30. January
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February
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Unless stated otherwise, ALL writing and images on the blog © 2011 AEL
6 comments:
It looks like...teeny cinnamon rolls. The zoom in - looks like cut-up pancakes or laktes.
And they are for feeding Anna before her Saturday classes...
Is it pfaennakuechen?
Do I win anything?
patato
they look like crepes or something like thin pancakes.... hmmm... are you going to enlighten us?
Fritatten (cut up crepes) for Fritattensuppe - right? I haven't had that in way too long. Soooo yummy.
You people are great. Yes, Cara they are Fritatten for Fritattensuppe. My host family had a family dinner the other night and the Fritattensuppe was the appetizer: clear veggetable broth with carrot slices and these sliced crepes. Actually pretty good.
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